Gluten-Free Banana Bread

Hey y’all!

I LOVE to bake lots of goodies during the holidays. Cookies, cakes, loaves of bread, pastries, lunched, dinners, you name it. Now that I don’t eat gluten, it can be a lot harder to make my favorite holiday recipes. Even using gluten-free flour, sometimes it just doesn’t turn out the way I’d like. That’s why I was SO HAPPY to find this recipe from A Latte Food! It is so yummy, and works beautifully with gluten-free flour! (I use King Arthur All Purpose gluten-free flour). This banana bread turns out so soft and I looove the crumble topping! It’s sweet, easy, and packed with banana yumminess. This is a perfect recipe for when you have no clue what to do with those overly ripe bananas on your countertop, and it only takes about an hour to make!

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I switched up a few things from the original recipe to make it gluten-free. I also like to mash the bananas with a fork, so you get a few little banana chunks in the bread, but if you don’t like the pieces, feel free to puree them! I also added oats to the crumble as you can see in the picture above, but feel free to leave them out if you prefer. I love to serve it with butter on top and coffee or hot chocolate. So cozy! Happy baking!

Coffee Cake Banana Bread

This classic banana bread recipe is topped with a sweet crumb topping making it a cross between a quick bread and coffee cake! Coffee Cake Banana Bread makes the sweetest treat (and best banana bread recipe), and it’s such an easy banana bread recipe!
Servings: 2 Loaves     |     Prep time: 25 mins     |      Cook Time: 40 mins 

Ingredients

Bread

  • 3-4 medium or large bananas
  • 2 Tbsp brown sugar
  • 1 1/2 tsp vanilla extract
  • 1/2 tsp ground cinnamon
  • 1/2 cup butter softened
  • 1 cup sugar
  • 2 eggs
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 2 Tbsp sour cream or Greek yogurt

Crumb Topping

  • 1 tsp cinnamon
  • 1 cup flour
  • 1 cup brown sugar
  • 6 Tbsp butter, cold
  • 1/4 cup gluten-free oats (optional)

Instructions

  1. Preheat the oven to 350. Grease two 8×4 pans.
  2. In a small bowl, mash bananas, brown sugar, vanilla extract, and ground cinnamon.
  3. In a large bowl, cream butter and sugar together until light and fluffy.
  4. Add in eggs and beat until mixed.
  5. To the wet ingredients, sift in flour, baking soda, and salt.
  6. Stir until just combined. Add in sour cream and stir.
  7. Pour in mashed bananas, and mix until combined.
  8. Pour batter evenly into the two greased loaf pans

Crumb Topping

  1. Combine cinnamon, flour, oats (if you’d like) and brown sugar. Cut in butter with a pastry cutter, and mix until the topping looks like coarse crumbs. Sprinkle coating evenly over the batter in both pans.
  2. Bake for about 35-40 minutes or until cake tester comes out clean with just a few moist crumbs stuck to it.
  3. Allow to cool for 10 minutes. Move to a wire cooling rack.
  4. Slice and enjoy!

Hope you enjoyed this recipe!
Much love,

Chloe

“Brothers and sisters: Rejoice in the Lord always. I shall say it again: rejoice! Your kindness should be known to all. The Lord is near. Have no anxiety at all, but in everything, by prayer and petition, with thanksgiving,  make your requests known to God. Then the peace of God that surpasses all understanding  will guard your hearts and minds in Christ Jesus.” -PHIL 4:4-7

4 Things I Love About Fall

Hey yall!

Happy October! My favorite season is finally upon us! The hint of a cool breeze has me ready to pull out my sweaters and cook s’mores around a fire. If you have been staying up to date on Instagram, you know that (1) The Simple Joy of Being has some super fun stuff going on, and (2) that everyone and their dog are going apple picking, going to pumpkin patches, and drinking lots of pumpkin spice lattes ( I still haven’t had a PSL yet this year… is it even fall?). Well…I’m here to add to that overabundance of fall and tell you a few of my favorite things about this season! 🙂 

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Fall clothes

Y’all already know I’m a huge fan of breezy summer dresses, but by now I’m ready to stash those in my closet and bring out the fall clothing. Sweaters, scarves, and boots look fantastic paired together and are oh-so-comfortable. Sweatshirts are 100% acceptable, especially when paired with leggings. Personally, my go-to fall outfit is cozy flannel, jeans, and black booties. Cozy, comfy, and stylish… yes, please! The flannel that im wearing in the picture above is from Old Navy, the jeans are from Gap, and my boots are from Target!

Fall colors

The leaves change, pumpkins are everywhere, and suddenly everything looks like it could go on Instagram. That tree in the middle of a field? …photographed, uploaded, posted, #nofilter. Between the leaves changing, everything being yellow and orange, and all of the fall-themed coffees… what’s not to love?

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Crisp Air

There’s nothing better than being outside as the air starts to get colder! Add roasted marshmallows, hot chocolate, and you’ve got yourself the perfect fall night. (bonus points if there’s a pumpkin nearby). Cooler air makes me so happy and feels like such a fresh start. 

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Candles!!!

What’s better than your entire house smelling like a pumpkin? Nothing. I have way too many fall candles (if that’s even possible), and love to light them and make any space instantly more cozy. My favorite fall candles come from Bath and Body Works, and all smell soo good! My favorite candle from Bath & Body Works is called Gather and is the perfect fall candle. Going out and getting fall candles is such a fun event for me: it always involves coffee, flannels, driving with the windows down, and the perfect fall playlist. AKA, total fall overload. and I love it. So much.

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And that’s a wrap! I would LOVE to hear all of your fav things about fall, so comment and let me know! I hope you enjoyed this post, and don’t forget to follow me on Instagram and subscribe to my blog to get blog posts sent straight to your inbox! Also, if you want to keep up with the styles & looks im loving, follow me on Pinterest!

Much love,

Chloe